Pizzeria Tradizionale
with Fish Cuisine
Ripa di Porta Ticinese, 7
20144 Milano
tel 02/83.95.133
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Opening time
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12.00/15.00 and 19.30/01.00
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Kitchen closing
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12/14.30 - 19.30/24.00
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Weekly closing
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wednesday
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Booking
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advised
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Credit cards
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all
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Average price
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20 / 50 euro
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No smoking area
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The restaurant is provided with air conditioning system
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Cuisine characteristics
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all the sweets are made by us, using natural products only.
Pizza is cooked in Naples traditional wood-burning oven, and prepared with buffalo' s
milk mozzarella if requested served on table with sympathy.
The cuisine is basically fish - specialized, and the daily supplies change the menu day by day. For frying plates,
only the olive oil from the oil mill S. Lucia di Corato.
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View:
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The restaurant appears at the splendid Navigli Dock,
and the beautiful furniture reminds of the ancient Milan .
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